The Multi-Use Softening Leave In Conditioner is vegan friendly. It contains argan oil, wheat amino acids, hydrolyzed wheat proteins, and coconut derivatives. Check out the product page for a complete list of our ingredients! If you’d like to test it
No. The Multi-Use Softening Leave In Conditioner contains wheat amino acids and hydrolyzed wheat proteins.
The Multi-Use Softening Leave-In Conditioner is a balanced, hydrating moisturizer that contains wheat amino acids and hydrolyzed wheat proteins, which are lighter proteins that many protein-sensitive customers are able to use successfully!
No. The Multi-Use Softening Leave In Conditioner contains wheat amino acids and hydrolyzed wheat proteins.
No. The Multi-Use Softening Leave-In Conditioner contains argan oil.
The Multi-Use Softening Leave In Conditioner does not contain coconut oil. However, it does contain coconut derivatives.
The aloe vera used in the Multi-Use Softening Leave In Conditioner has been confirmed to be free of aloin.